I have never tried making it and have always been very suspicious of it. Probably because all the recipes I have seen, seem to be some other soup (leek, potato, veg etc) with a couple of nettles chucked in to make it green. This one strikes me as being rather more nettle intensive.
However we haven't given it a try yet, mainly because the blender is 'lost' somewhere in the millions of boxes - plus there isn't really anywhere for it to go at the moment even if we went to the effort of finding it.
You need a lot as they cook down |
They still look like nettles and are a little furry - no sting! |
No comments:
Post a Comment