It’s like Limoncello but with (seville) oranges d’you see?
1.5 liter jar
Zest peeled from 3 seville oranges
Zest peeled from 1 lemon
1l strong plain spirit, eg vodka (ideally 100% proof)
600g sugar
300ml water
The process is the same as for limoncello http://laviealapetiteferme.blogspot.fr/2012/05/limoncello-recipe.html
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