Base
125g plain flour
1tsp baking powder
30g cold butter
Salt
Some water
Topping
Chopped tomato
Grated cheese
Other things eg ham and quail egg
Put the flour, salt and baking powder in a bowl.
Add the butter and rub in to the flour.
Add enough water to make a soft dough. Mix just enough to bring it together, don't kneed.
Roll out to about 20cm diameter circle and place on a baking tray (or pizza stone)
Add the toppings (tomato, then cheese, then other things) and bake in a hot oven for about 15 mins until the base is brown and the cheese bubbling.
It is softer than a 'normal' pizza, but tasty and quick - good quick lunch!
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