We ear tagged the parents finally at the same time. We have been meaning to do that for years, but have not had enough tags. We finally ordered,plenty this year.
We got them back from the abattoir today and had roast leg of lamb, with home grown potato and kale and sweetcorn. Delicious!
Here is mum and dad
The very small leg
Perfect size for two with enough leftovers for me to make Doug some kind of lamb stew to have one day next week
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