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Wednesday, 9 September 2015

Easy apple pie

This is a thin cake with apples on the top. Yummy and easy. Best with cooking apples

8oz self raising flour 
4oz sugar
4oz butter
2 eggs
Enough milk to make a thickish mixture that spreads out a little on its own. Quite thin for a cake mix but not v runny

Put everything is a mixer and mix well
Put the mixture in to a flan dish
Cut 3 or 4 apples depending on size in to slices and over the top of the cake mix.
Sprinle with sugar
Serve hot or cold with custard or cream - or just on its own.


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